enjoyed in more than
100 countries
all over the world


Kikkoman story began more than 300 years ago in Noda Japan, founded as a soy sauce manufacturer. Now the products are sold in more than 100 counties around the world with various seasoning sauce.


In the year of 2016, Kikkoman and Akufood have started a joint venture company in the name of PT Kikkoman Akufood Indonesia. With synergistic effect of 2 food manufacturing company join, we are aiming to deliver products with good taste, quality and easy to use.

All products are Halal Certified from MUI.


AKUfood started their sambal and seasoning sauce manufacturing business in 2005, now located at Cikarang, Bekasi.

With the strong passion of making quality sambal and seasoning from Fresh ingredients, they established a strong reputation with major food service companies in Indonesia.


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